NEW FLAVOURS NOW LAUNCHED

FREE WORLDWIDE SHIPPING

All prices in US dollars

THE REVIEWS ARE IN

“I LOVE your product! I actually just tried the mango tea (iced), the original and the mint are delicious too. I love the smoothness of the tea. I also love that you can steep it a couple times without losing any of the flavor. Fantastic product!”

Chelsea LeBlanc, Registered Dietitian Nutritionist

“It’s low on tannins and does not have the bitterness that you can encounter with brewing a regular cup of green tea.”

 Vancouver Bits and Bites

“Admittedly, I was worried coffee leaf tea would be overly herby or a bitter coffee hell, but Armando’s Original Blend Coffee Leaf Tea is really smooth and easy to drink with a pleasing amount of sweetness.”

OolongOwl.com

“This was a very unique tea…it reminded me of a black tea in some ways and a green tea in others. It was slightly grassy, but also had an earthy undertone. It was pleasantly smooth with no astringency or unpleasant aftertaste.” 

Inkling on Steepster

“Bottom line: interesting and tasty, I would definitely recommend to anyone!”

Levex on Steepster

Watch the Video Testimonials

The coffee leaf was always overlooked due to
the popularity of it’s hyperactive child, the coffee bean…
but all that is about to change.

THE FORGOTTEN LEAF

Rich in antioxidants, low in caffeine, great taste

Coffee leaf tea delivers antioxidants yet has very little caffeine. It has a smooth flavour without bitterness or dry aftertaste like regular teas.

It’s a one-of-a-kind brew that begs to be sipped on all day long

Our objective is to connect the world with a healthy and tasty product, while stabilizing the coffee industry and creating permanent jobs for farming communities.

HIGH IN TASTE, MILD IN CAFFEINE

Coffee Leaf Tea has a rich, smooth and sweet taste unlike any other tea, yet it has similar caffeine levels as green tea.

DID YOU KNOW?

The world’s second-most traded commodity is the coffee bean. Due to the short harvest season, farms are profitable just 3 months a year. The leaf, however, can be harvested all year-round and generate a sustainable secondary income.

KNOW THE SOURCE

Our friend Armando has been cultivating top quality arabica for over 18 years in the Nicaraguan mountains. This is where some of the world’s most respected arabica is grown.

SIMPLER IS BETTER

FROM THE FARM

We harvest premium organic arabica leaves from Armando’s high elevation coffee farm.

TO DRYING & PROCESSING

The fresh leaves get selected and washed, then go into a sunlit drying room for 1 to 3 days. Finally, they are sealed into packaging and shipped to our Canadian facility.

RIGHT TO YOU

We process the leaves and package them in Vancouver BC. Once your order is confirmed, it gets shipped directly to your door.

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